Shelf Life Enhancement
Below are a series of documents showcasing the shelf life enhancing capabilities of L44-F across a variety of different produce types.
L44-F Case Studies
Trials on laboratory scale were taken up for checking the efficacy of Miracle L44 in increasing the shelf life of the vegetables, fruits and other products like chilies. The products were dipped in 2 % Miracle L44 treated potable water and product dried and kept for observation.
L44-F and Shelf Life Enhancement.
L44-F enhances the shelf-life of produce by eradicating harmful pathogens that would otherwise degrade the health of the fruit or vegetable.
Trials were conducted by dipping the fruit or vegetable in Miracle L44-F, allowed to dry and then observed over the course of 21 days.