Blogs

Introduction: The Hidden Costs of Food Waste Food waste is a pervasive issue that transcends borders, affecting economies, environments, and societies. In India, the fresh produce sector alone experiences annual losses exceeding ₹92,000 crores due to spoilage during transportation and storage. This not only results in financial losses but also contributes to environmental degradation and food insecurity. Understanding the Root Causes The journey from farm to table is fraught

Rasmalai, a cherished Indian dessert, is renowned for its soft, spongy texture and rich, creamy flavor. However, its high moisture...

Oranges are a globally cherished fruit, celebrated for their vibrant flavor and nutritional benefits. However, maintaining their...

Coriander ( Coriandrum sativum ), also known as cilantro, is a cherished herb in culinary traditions worldwide, celebrated for its...

Strawberries are beloved for their sweet taste and nutritional benefits, but their delicate nature makes them highly perishable, leading...