top of page

Blogs


Why Poultry Mortality Rates Spike in Winter—and How Hygiene Controls It
Winter Stress Makes Poultry More Vulnerable Than It Appears Winter is often assumed to be a safer season for poultry because heat stress is reduced. However, mortality rates in poultry farms frequently increase during colder months. This rise is not sudden or random—it is the result of accumulated stress, compromised immunity, and unmanaged hygiene challenges. Cold weather changes how poultry houses function. Ventilation is reduced, litter stays moist longer, and birds remain

Miracle EVERYDAY
Jan 223 min read


Poultry Farm Hygiene: The Missing Link Between Biosecurity and Productivity
Biosecurity Fails Where Daily Hygiene Is Ignored Biosecurity is often discussed in terms of farm entry control—footbaths, visitor restrictions, and vehicle movement. While these measures are important, they address only one part of disease prevention. Inside the farm, day-to-day hygiene plays an equally critical role in protecting bird health. When internal hygiene is weak, pathogens continue to circulate within sheds, regardless of how strict external biosecurity appears. Th

Miracle EVERYDAY
Jan 53 min read


Building a Healthier Poultry Environment: Why Daily Hygiene Cycles Matter?
Introduction Poultry farms operate in one of the most sensitive environments in the livestock industry. High stocking density, dust, moisture, and continuous waste generation create ideal conditions for harmful microbes to multiply. When bacterial and viral load increases, birds experience respiratory stress, low immunity, foul odor, wet litter, and reduced productivity. To maintain strong flocks and better performance, poultry houses need a structured, consistent, and non-to

Miracle EVERYDAY
Nov 27, 20253 min read
bottom of page
