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Poultry farming today operates at a highly intensive scale. Thousands of birds are raised within controlled environments where feed management, vaccination programs, and biosecurity protocols are carefully planned. Yet despite these precautions, many poultry farms continue to face recurring health challenges such as respiratory stress, infections, and reduced productivity. A major factor behind these issues is often overlooked — environmental hygiene inside the poultry shed .

Introduction Ganesh Chaturthi brings a surge in demand for milk-based delights like rasgullas, laddus, and pedas become the stars of...