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Maximizing Profitability in Fresh Produce Export Through Smart Shelf-Life Management
Introduction: Freshness is the Real Currency in Global Trade Fresh produce export has become one of the fastest-growing sectors in international trade — but it is also one of the most delicate. Fruits and vegetables travel thousands of kilometers, pass through multiple climatic zones, and face long holding periods before they reach international shelves. In this journey, the biggest challenge exporters face is preserving freshness , because even a slight decline in quality ca

Miracle EVERYDAY
Nov 222 min read
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