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FSSAI Approved Food Shelf Life Enhancement Solution

Miracle Everyday L44-F kills spoilage organisms and pathogens of concern in food safety, thereby increasing its shelf-life naturally.

FSSAI-approved food shelf-life enhancer by improving the stability of food products.

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100% organic Food Shelf-Life Enhancer

Resistance-proof mechanical pathogen killer.

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Potent Antimicrobial & Antioxidant properties

No physicochemical alterations in food product

FSSAI Approved Food Shelf Life Enhancement Solution

Miracle Everyday L44-F kills spoilage organisms and pathogens of concern in food safety, thereby increasing its shelf-life naturally.

FSSAI-approved food shelf-life enhancer by improving the stability of food products.

Miracle Everyday's Role in Shelf-Life Enhancement.

Miracle Everyday L44-F is a unique formulation extracted from botanical extracts to enhance the shelf-life of raw produce naturally. L44-F has potent Bioflavonoids with inbuilt anti-microbial & antioxidant properties which imparts it a shelf-life property.

MECHANISM OF L44-F

  • Broad spectrum anti-microbial agent effective against bacteria, fungi & certain RNA & DNA viruses.

  • Works by causing cell-wall intrusion, complexation of key cations and disruption of protein functioning which affects cellular as well as non-cellular microbes.

  • Since it is a mechanical killing action, resistance development by microbes is prevented.

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Revolutionising the Food Industry

L44-F Bioflavonoid-based botanical extract, offering
Food Security and Food Safety by organically enhancing the shelf life of food produce.

This innovative product works effectively in maintaining the freshness & and quality of raw foods, cut food, semi-processed and processed food products, etc.

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Major Benefits of L44-F

  • L44-F  has the ability to greatly increase the shelf life of food produce by improving the stability of food.

  • L44-F acts as an antioxidant helping in preventing the oxidation process leading to food spoilage.

  • L44-F helps in preserving the food produce by acting as an antimicrobial agent.

Raw Vegetables

Areas of Application

Fresh Fruits & Vegetables

Cut Fruits & Vegetables

Processed Food
Non Veg

Note: Category dosage application is different so use accordingly for better results.

L44-F Case Studies

Miracle Everyday L44-F has shown some miraclous results in improving the shelf life of food produce. 

L44-F Shelf Life Enhancer 

Get Food Shelf Life Enhancer 

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L44-F Food Shelf-Life Enhancer

Key Benefits:

Prevent spoilage, extended freshness
Certifications:

USDA Organic & CIB certified
Sample Use Cases:

Fruits, vegetables, grains

L44-F is tested and found effective against a huge range of microbes.

Bacteria :

Staphylococcus aureus • Escherichia coli • Proteus vulgaris •

Methicillin-resistant Staphylococcus aureus • Pseudomonas aeruginosa • Legionella pneumophila • Salmonella spp.• Lysteria monocytogens • Food spoilage bacteria

Fungi and Spores :

Aspergillus nigero • Aspergillus brasiliensiso • Brettanomyceso • Candida albicanso • Food spoilage fungi

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